6 Quick & Easy Student Recipes
Cooking on a budget needn’t be boring, girls.
When you’re a student, you need plenty of nutrition and goodness to fuel your brain. That means more fruit and veg and less of those cheap and nasty packet noodles. Besides, you shouldn’t have to sacrifice great taste even if you are trying to save a few pennies!
That’s why we’ve put together a selection of recipe ideas for students that are cheap, quick and tasty to guarantee you eat well at university.
Tuck in!
1. SMOKY CHICKPEAS AND EGG ON TOAST
SERVES: 2.
PREP TIME: 2 mins.
COOK TIME: 10 mins.
INGREDIENTS:
- 1 tsp olive or vegetable oil
- 1 small onion, chopped
- 2 tsp chipotle paste
- 250ml passata
- 400g tin chickpeas, drained
- 2 tsp honey
- 2 tsp red wine vinegar
- 2 to 4 slices crusty bread
- 2 eggs
METHOD:
- Heat ½ tsp of oil in a pan. Add in the onion and cook until softened (about 5 to 8 minutes), then add the chipotle paste, passata, chickpeas, honey and vinegar. Season and simmer for 5 minutes.
- While you toast the bread, heat the remaining oil in a frying pan and fry the eggs. Drizzle the toast with a little oil, then top with the chickpeas and fried eggs.
2. GINGER, SESAME AND CHILLI PRAWN AND BROCCOLI STIR FRY
SERVES: 2.
PREP TIME: 5 mins.
COOK TIME: 10 mins.
INGREDIENTS:
- 250g broccoli, cut into even-sized florets
- 2 balls stem ginger, finely chopped, plus 2 tbsp syrup from the jar
- 3 tbsp low-salt soy sauce
- 1 garlic clove, crushed
- 1 red chilli, partially thinly sliced, the rest deseeded and finely chopped
- 2 tsp sesame seeds
- ½ tbsp sesame oil
- 200g raw king prawns
- 100g beansprouts
- Cooked rice or noodles, to serve
METHOD:
- Heat a pan of water until boiling. Tip in the broccoli and cook for just 1 minute, so it still has a good crunch. Meanwhile, mix the stem ginger and syrup, soy sauce, garlic and finely chopped chilli.
- Toast the sesame seeds in a dry wok or large frying pan. When they’re nicely browned, increase the heat and add the oil, prawns and cooked broccoli. Stir-fry for a few minutes until the prawns turn pink.
- Pour over the ginger sauce, then add in the beansprouts. Cook for 30 seconds or until the beansprouts are cooked through, adding a splash more soy or ginger syrup if desired.
- Scatter with the sliced chilli and serve over rice or noodles.
3. CAPONATA PASTA
SERVES: 4.
PREP TIME: 2 mins.
COOK TIME: 18 mins.
INGREDIENTS:
- 4 tbsp olive oil
- 1 large onion, finely chopped
- 4 garlic cloves, finely sliced
- 250g chargrilled Mediterranean veg, roughly chopped
- 400g tin chopped tomatoes
- 1 tbsp small capers
- 2 tbsp raisins
- 350g rigatoni, penne or another short pasta shape
- Fresh basil, picked
- Parmesan, shaved, to serve
METHOD:
- Heat the oil in a large pan and cook the onion for 8 to 10 minutes until it begins to caramelise. Add the garlic for the final 2 minutes of cooking time.
- Tip in the mixed veg, tomatoes, capers and raisins. Season well and simmer, uncovered, for 10 minutes or until you have a rich sauce.
- Pour a kettleful of boiled water into a large pan with a little salt and bring back to the boil. Add the pasta and cook until tender, then drain, reserving some of the pasta water.
- Tip the pasta into the sauce, adding a splash of the pasta water if needs be. Top with the basil and parmesan.
4. CHICKEN AND TOMATO SPICED CURRY
SERVES: 4.
PREP TIME: 5 mins.
COOK TIME: 25 mins.
INGREDIENTS:
- 2 tbsp vegetable oil
- 450g chicken breast, cut into cubes
- 1 onion, chopped
- 1 red pepper, deseeded and sliced
- 2 garlic cloves, finely chopped
- 1cm piece ginger, peeled and finely chopped
- 2 tbsp Madras curry paste
- 400g tin chopped tomatoes
- 300g basmati rice
- Handful fresh coriander, chopped, to serve
METHOD:
- Heat 1 tbsp of the oil in a large flameproof casserole dish set over a high heat. Cook the chicken for 5 to 7 minutes until golden, then remove and set aside.
- Pour the remaining oil in the dish. Add the onion, cook for 3 minutes until soft, then add the red pepper and cook for a further 2 minutes. Stir in the garlic and ginger and cook for 30 seconds. Mix in the curry paste until everything is well coated.
- Pour in the tinned tomatoes along with 200ml water. Bring to the boil, then reduce the heat, cover the dish and leave to simmer for 10 minutes until the sauce has thickened a little. Return the chicken to the dish and cook for 5 minutes, uncovered, until piping hot and cooked through.
- Meanwhile, cook the basmati rice following the instructions on the pack. Serve with the curry and sprinkle over the coriander to finish.
5. SMOKY SAUSAGE CHILLI
SERVES: 4.
PREP TIME: 20 mins.
COOK TIME: 40 mins.
INGREDIENTS:
- 1 tbsp oil
- 2 carrots, chopped
- 2 celery sticks, chopped
- 2 garlic cloves, crushed
- 1 bay leaf
- 1 tsp ground cumin
- 1 tsp ground coriander
- 45g chipotle paste
- 6 pork sausages, cut into chunks
- 2 x 400g tins chopped tomatoes
- ½ red chilli, sliced
- Handful fresh coriander
- Steamed basmati rice or tortilla chips, to serve
METHOD:
- Heat the oil in a casserole dish over a medium heat. Add the carrots, celery, garlic and bay leaf and fry for 8 minutes until the vegetables are starting to soften. Add the cumin, coriander and chipotle paste and cook for 2 to 3 minutes.
- Add the sausages and fry for 5 minutes (they don’t need to be fully browned), then add the chopped tomatoes and 150ml water. Season with black pepper, then bring to a simmer. Put the lid on and cook for 35 to 45 minutes until the sausages are cooked through. If the sauce is a little too thick for your liking, add a splash of water.
- Scatter over the red chilli and coriander and serve with steamed rice or tortilla chips.
6. SPINACH, SWEET POTATO AND LENTIL DHAL
SERVES: 4.
PREP TIME: 10 mins.
COOK TIME: 35 mins.
INGREDIENTS:
- 1 tbsp sesame oil
- 1 red onion, finely chopped
- 1 garlic clove, crushed
- Thumb-sized piece ginger, peeled and finely chopped
- 1 red chilli, finely chopped
- 1 ½ tsp ground turmeric
- 1 ½ tsp ground cumin
- 2 sweet potatoes, cut into even chunks
- 250g red split lentils
- 600ml vegetable stock
- 80g bag of spinach
- 4 spring onions, sliced on the diagonal, to serve
METHOD:
- Heat the sesame oil in a wide-based pan with a tight-fitting lid. Add the onion and cook over a low heat for 10 minutes, stirring occasionally, until softened.
- Add the garlic, ginger and chilli, cook for 1 minute, then add the turmeric and ground cumin and cook for a further minute.
- Turn up the heat to medium, add the chopped sweet potato and stir everything together, so the potato is coated in the spice mixture.
- Tip in the red split lentils, vegetable stock and some seasoning. Bring to the boil, then reduce the heat, cover and cook for 20 minutes until the lentils are soft and the potato is just holding its shape.
- Taste and adjust the seasoning if necessary, then gently stir in the spinach. Once wilted, top with the spring onions.
Delicious? We think so!
With everything from a smoky sausage chilli to veggie and vegan student recipes too, there’s something for everyone.
To make things that little bit more exciting, why not get your housemates to join in too? You could even take it in turn to cook for one another - Come Dine With Me style.
If you’re looking for more student advice, check out our blog on How To Budget At Uni.
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Your 5-Minute Mental Health Check Up
Hey there! How are you feeling?
That’s a question we don’t ask ourselves enough.
It’s quite normal for us to schedule an appointment with the dentist or doctor to check our oral and physical health, so why is it less common to check on our mental health?
So many factors are closely related to our mental health, which is why it’s important to address the small changes and approaches we can take to prioritise and care for our mental wellbeing.
According to research, one in five US adults experience a mental health problem of some kind each year, while in England, as many as one in four people experience the same issue.
That’s why, for Mental Health Awareness Week, we’ve created a quick and easy five-minute mental health check you can do every day, anywhere.
WHAT IS MENTAL HEALTH?
Mental health is how you feel in your mind and your mood. Just like your physical health, it depends on many factors, including your genetics, your environment, your circumstances, what you do to maintain it, and underlying physical or mental health conditions you may suffer from, and how they are treated.
This Mental Health Awareness Week, which runs from Monday 15th May to Sunday 21st May, addresses anxiety. Anxiety is an emotion we all experience, but sometimes it can get out of control and cause issues for our mental health.
In a survey of 3,000 adults, 34% said they experienced anxiety.
HOW TO LOOK AFTER YOUR MENTAL HEALTH
Here are just a few things you can ask yourself or do to ensure you’re doing what you can to protect your emotional wellness.
HAVE I DRANK ENOUGH WATER?
Keeping hydrated is key for both your physical and mental health. When you don’t drink enough water and start to become dehydrated, your body triggers warning signals that you’re in a ‘life-threatening’ situation and starts kicking up stress hormones, particularly cortisol. An increase in cortisol is connected to anxiety, depression and mood disorders.
Carry a bottle of water with you to keep your hydration levels topped up. If you’re someone who likes more structure, you can use alarms or trackers to remind you that drinking water is part of your self-care.
HAVE I EATEN THE RIGHT FOODS TO FUEL MY BODY?
Diet and lifestyle can have a profound effect on our mood and research reveals there’s a direct link between what we eat and how we feel.
There are plenty of foods and nutrients that can put a smile on your face and make you feel awesome. When we’re stressed, it’s tempting to reach for comfort foods like pizza and sugary snacks that give us a temporary ‘high’. However, these foods can soon leave you feeling exhausted, jittery or sluggish.
Food high in fibre, as well as fruit, veg, nuts and seeds are more beneficial to your mental health. Discover our very own nutritious mood-boosting recipes here.
DID I GET ENOUGH SLEEP?
Anyone who has struggled with sleep will know what a difference it makes to our bodies, minds and ability to function.
For many people, sleep is often the first thing that suffers when they’re struggling with their mental health. The CDC recommends adults get between seven and nine hours of sleep a day.
If you’re struggling with your sleep, there are a few simple changes you can make, including:
- Establish a bedtime routine;
- Avoid tech and caffeine before you go to sleep;
- Practice meditation/relaxation.
READ MORE: How To Fix Your Sleep Schedule
GET OUTSIDE
Humans are hardwired to need time in nature, as we evolved to prefer environments where we had fresh water, sunlight, and nature because those provided us with the resources we needed to survive. But, nowadays, nature doesn’t just allow us to survive, it helps us to thrive.
Spending even small bursts of time outdoors can greatly benefit your mental wellbeing. A 2019 study found that spending just 20 minutes outside significantly lowered stress hormone levels.
MOVE YOUR BODY
Okay, so this one is our thing for sure. Keeping active has so many benefits, mentally and physically - from lifting weights to flowing yoga.
Regular movement throughout the day can boost your mood, reduce stress and refocus your mind.
Partner some fresh air with your movement to elevate the benefits - and kill two birds with one stone.
Explore our guided workouts and fitness tips here.
REACH OUT TO FRIENDS
Human connections actually boost feel-good neurotransmitters in your brain. The key is not how many friends you have, but to surround yourself with those whom you can be your most authentic self.
Be honest with yourself about how much time you need to spend with your friends to feel fulfilled, refreshed and empowered, and then make it happen - even if it’s just a catch-up dinner once a month, it makes a difference.
Meeting new people can be equally beneficial to your mental wellbeing, as studies have shown that connecting with strangers can help us feel happier and more connected with our communities.
WHAT AM I DOING TODAY THAT I CAN LOOK FORWARD TO?
Planning things to look forward to or that you enjoy doing can help us cope with difficult situations by increasing our sense of hope.
Whether it’s something as small as binge-watching your favourite TV series or something more extravagant like a weekend away with friends, factoring in time to do what you love will help you adopt a more positive outlook each day.
A huge part of prioritising your mental wellbeing is learning to understand and manage your feelings.
When we’re upset, we don’t always know why we’re feeling that way. It often helps to acknowledge our feelings without any judgement or telling ourselves we’re ‘weak’ for feeling the way we do.
We all have good days and bad days, and that’s okay. However, by asking ourselves the questions in this article and adopting these simple habits, we can work toward feeling like our best selves once again. Remember, rest is a basic human need.
How To Start Running
The hardest part of running? Getting out the door.
Running is a great way to get fit and feel better, but sometimes, a lack of motivation - or even know-how - can catch you short.
Starting a new running habit needn’t be difficult - all you need is a good pair of running shoes and the willingness to move a little or a lot, all at your own pace.
To help put you one stride ahead, we’ve pulled together the very best running tips for beginners, so you can get off to a safe start and enjoy hitting the tarmac (or treadmill).
WHAT TO EXPECT FROM OUR BEGINNER’S GUIDE TO RUNNING
THE BENEFITS OF RUNNING
If enjoyment alone isn’t enough to get you increasing your stride, perhaps the proven health benefits of running will?
Running is one of the most effective ways to increase daily activity, cardiovascular fitness and mental health. It also is widely accessible, as you don’t need any fancy equipment, it’s relatively inexpensive and you can do it just about anywhere.
Here are some of the other key health benefits of running:
- Promotes muscle development;
- Can help aid weight loss;
- Helps to relieve stress levels;
- Boosts the release of endorphins, sometimes called a ‘runner’s high’;
- Increases bone strength and joint health;
- Promotes better sleep;
- Increases lung capacity, metabolism and energy levels;
- Reduces cholesterol levels and risk of heart disease.
GETTING STARTED
Whether you’re new to running or getting back to it after a long break, it’s really important to ease yourself in and gradually build up to avoid injury. Here are some top tips to get your started on the right foot.
Now, we’re not saying you need to go out and buy a wardrobe full of expensive new running kit, but what we are saying is that staying equipped for the environment and surface you’ll be running on is non-negotiable.
Start by investing in a suitable pair of running shoes that fit comfortably and offer extra support, cushioning and grip for your runs.
When it comes to the clothing, well, that’s where we step in. Fusing form and functionality, our Pace Collection is designed for practicality - with soft, lightweight and breathable details - so you can run with ease and without distraction.
Take measured steps to keep your body safe and free from injury. Warming-up is an essential part of any workout, especially running. We recommend walking or doing an easy jog for five to 10 minutes before increasing your intensity. You may also benefit from warm-up exercises, such as dynamic stretches.
Be mindful of other safety advice, such as running against the flow of traffic and carrying your mobile with you at all times.
READ MORE: Top Tips For Staying Safe When Running In The Dark
Nothing can get you lost in the moment quite like blasting your beats as you pound the pavement.
We all have our own taste in music, which makes it all the more important to pick a playlist that’ll motivate you to power through, even when times get tough, with the wind against you and the heavens pouring.
If you need a little inspo, we’ve got plenty of tracks to keep you moving. Check out our Spotify here.
OUR TOP SIX RUNNING TIPS FOR BEGINNERS
Now that we’ve established the basics, you’re probably wondering exactly how to start running?
Here’s how…
If you’re totally new to running, chances are your motivation levels are pretty high. That being said, it’s as important as ever to pace yourself. This includes your running speed, intensity and training frequency.
Don’t be afraid to start off with a few fast paced walks each week to build up confidence, condition your muscles and create a positive habit you can stick to. Pacing yourself will allow you to continue progressing and reduce your risk of injury.
The likelihood of strains, repetitive stress and foot pain tends to be greater during your first few weeks of running as a beginner, or if you’re returning to running after a long break.
The Run-Walk Method is a great way for new runners to get started, helping to build endurance with less joint stress and is a manageable intensity level.
The method combines running with intervals of walking. Start by alternating one minute intervals of running with one minute of walking, and then gradually try to increase the time spent running. As you become more comfortable, reduce the time spent walking.
Check out our beginner’s running plan further down this page.
Never underestimate the power of rest.
It’s completely natural for your muscles to feel a little sorer than usual, but if you’re experiencing genuine pain or discomfort, it’s crucial you allow it time to rest and recover.
If you’re suffering from sore muscles, more likely than not, it’s DOMS - AKA delayed onset muscle soreness. This is the aching or stiffness you experience as a result of intense training, however, this should subside within 48 hours.
Avoiding exercise altogether can actually prolong DOMS, so consider lower intensity exercise, such as walking, mobility and slow jogging to increase blood flow and relieve your muscle fatigue.
Chances are, you already knew this, but if not, you’ll soon learn that eating well and staying hydrated can significantly influence your runs.
You lose water through sweat, whether cold or hot, so you need to drink before, during, and after your runs. You ideally want to drink 120 ml to 180 ml of water every 20 minutes, but pay attention to your thirst level and drink when you feel thirsty. During longer workouts (90 minutes or more), some of your fluid intake should include a sports drink to replace sodium and other minerals (electrolytes).
In terms of nutrition, it’s best to eat something light and high in carbohydrates but low in fat, protein and fibre. Aim to finish eating 90 to 120 minutes before you start running.
If you’re running for longer than 90 minutes, you’ll need to replace some of the energy you’re burning. A general rule of thumb is to consume 100 calories after an hour and another 100 calories every 45 minutes.
It’s easy to neglect other aspects of your fitness and strength when starting your running journey. Balancing your running sessions with other forms of resistance training and exercise will help to build muscular resilience, reducing your risk of injury and boosting performance.
Repeatedly hitting the road without building strength in the gym can not only lead to injury, but a performance plateau too. Be sure to balance out your training with strength-based exercises to work on muscular endurance, speed, power and potential imbalances - all of which will help with your running in the long run.
You can find plenty of guided workout routines and strength-building exercises, like our Back & Shoulder Workout, on our Fitness page.
Running is a natural movement, but that doesn’t mean you can’t improve aspects of your running form to improve your experience and efficiency.
First things first, keep your posture upright. Keep your head lifted, your back long and tall and shoulders level but relaxed. Maintain a neutral pelvis and ensure you’re not leaning forward or back at your waist.
Likewise, it’s important to monitor your footstrike - this is the way your foot hits the pavement. You might land on your heel, in the middle of your foot, or on your toes or forefoot. It’s recommended that you should try to land in the middle of your foot, and then roll through to the front of your toes. However, if you’re naturally a toe runner (land on your toes) or heel striker, it may be best not to change your stride.
READ MORE: The Principles Of Good Form With Caroline Gravity
RUNNING PLAN FOR BEGINNERS
Without a clear idea of what you’re trying to achieve, and the steps you need to take to get there, you’re making the challenge much tougher than it needs to be.
That’s why we’ve put together the ultimate running plan for beginners.